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École Ducasse Wins World’s Best Culinary Training Institution 2024 and Europe’s Best Culinary Training Institution 2024 for Second Consecutive Year
École Nationale Supérieure de Pâtisserie (ENSP) celebrates 40 years of excellence and innovation in the pastry arts
Alain Ducasse, Chef & École Ducasse founder, Inaugurates École Ducasse Abu Dhabi Studio in Partnership with Erth Abu Dhabi, Ushering in a New Era of Culinary Excellence in the UAE
École Ducasse recognized World’s Best Culinary Institution
The École Nationale Supérieure de Pâtisserie (ENSP) becomes the world's largest campus dedicated to the Pastry Arts
École Ducasse announces the appointment of Karine Hyon-Vintrou as Managing Director
New educational partnership: Instituto Gato Dumas and École Ducasse announce academic collaboration agreement
INAUGURATION: ENSP BECOMES THE WORLD’S LARGEST CAMPUS DEDICATED TO THE “SWEET ARTS”
École Ducasse Abu Dhabi Studio, in partnership with Erth Hospitality, to open this December
Inauguration Of École Ducasse – Nai Lert Bangkok Studio
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École Ducasse
